Frito-Lay wants to help ensure you never miss a beat during the holidays. With some shortcuts and quick “better for you” recipes coupled with a little flair and presentation, you’ll have your guests asking “how does she (or he) do it?”
So, we bring you the “Holiday Party in a Pinch:” A few tips to prepare both the home and the pantry so you’re always ready to be the holiday host:
Ambiance is everything – Keep a playlist of festive music easily accessible or stock the stereo with CDs so it’s ready at the push of a button…literally. Add a few scented candles and presto…instant ambiance!
Let guests add their touch – Keep a box of ornaments on hand and ask your guests to add one to the tree.
No clean-up necessary – Stock-up on a supply of holiday-colored paper plates, napkins and utensils to lessen post-party clean-up. And if the house is tidy before you head out for the day, there’s no scrambling once they arrive!
Stock the pantry – Have some “better for you” Frito-Lay products on hand to lessen the stress of “what to fix?” and allow for more time to visit with your guests. Frito-Lay’s Tostitos Scoops or Baked! Scoops -- with a delicious dip -- are true crowd-pleasers. Serve on a festive platter or dish and presto! …festive snacks ready to share!
Entertain with ease – Always have several fun board games accessible to keep guests entertained. And a few kid-friendly movies or simple crafts will keep the little ones busy while the adults socialize.
Those are some great tips!
I often stock the pantry with Frito-Lay’s Tostitos, since I often have on hand sour cream, salsa, and cheddar cheese to make a simple, yet satisfying appetizer dip. And if I’m lucky, I may have some pre-cooked chicken that I can shred to add to the dip, along with olives and jalapenos.
The above are great tips to keep in mind, and on my next shopping trip I’ll be stocking up on even more Tostitos and holiday-themed paper goods, and hopefully doing these things will help ease the stress for the rest of the holiday season!
Shop: You can purchase Frito-Lay products at various grocers nationwide.
Win: One lucky winner will receive a gift basket which includes: Frito-Lay chips and dip or salsa (assortment will vary), a serving bowl, and a copy of “The Last Minute Party Girl” for great quick party planning ideas (ARV $40).
***THIS GIVEAWAY IS NOW CLOSED***
Congratulations to karen!
- To enter, leave a comment with your own "party in a pinch" planning tip
- You’ll get one extra entry each if you do any of the following (be sure to leave a comment for each “entry”):
1)Blog about this giveaway and link back to Sage and Savvy and Frito-Lay
2)Subscribe to my feed
3)Add my button to your sidebar
4)Follow me on Twitter (leave your Twitter name in your comment)
5)Add my Holiday Spectacular button to your sidebar
6)Leave your favorite recipe that uses Frito-Lay products - The deadline for entries is December 18, 2009, 11:59pm HST.
- If you submitted an eligible entry and it is chosen by random.org as the winner, you will be notified via email on December 20, 2009 (make sure your email address is in your profile or comment) and will have 3 days to accept.
- Valid for US addresses only.
- By entering in this giveaway, you have read and agreed to Sage and Savvy’s policies regarding giveaways.
Good luck!
Thank you to Frito-Lay for providing the products for giveaway free of charge. I received no monetary compensation for this post.
Gem is a Hawaii Mom Blogger who posts reviews and giveaways, and blogs about life in Hawaii as a mom of 3 boys, including one with an Autism Spectrum Disorder. She loves to travel, bake, and eat anything with chocolate.








313 comments:
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«Oldest ‹Older 1 – 200 of 313 Newer› Newest»i make sure to have on hand a variety of snack foods and appetizer ingredients for serving along with a plan-of-attack to clean up quick before guests arrive ---- thank you!
ranmel(at)televar(dot)com
i'm an email subscriber!
ranmel(at)televar(dot)com
I Like to have a lot of things on hand. I almost always hve some kind of cracker and some of those powdered dip mixes that you just add sour cream to on hand to put out in a pinch
inman@mobap.edu
i subscribe
inman@mobap.edu
I follow on Twitter as Halleelujahmom
inman@mobap.edu
All I can say is have some snacks hid that the rest of the family doesn't know about - then maybe you will have something when you need it!
pbclark(at)netins(dot)net
I subscribe
The only way to be ready at a moments notice is to have shelf-stable items hidden away so nobody else will eat it.
ljatwood at gmail dot com
subscriber
ljatwood at gmail dot com
follow you on twitter (ljatwood)
ljatwood at gmail dot com
We totally love Frito Pie! Very simple and well-known but a favorite.
Ingredients
3 cups (710 ml) Fritos
1 cup (240 ml) grated cheddar cheese
2 cups (590 ml) chili (homemade or canned)
[edit] Directions
1.Preheat oven to 350° F (175° C).
2.Spread 2 cups of Fritos in a baking dish.
3.Sprinkle half of the cheese over the Fritos.
4.Bake for 15 or 20 minutes and cheese is bubbly.
5.Add remaining cheese to top of pie.
6.Serve hot. Makes 4 servings.
ljatwood at gmail dot com
I always have the fixings on hand to make Buffalo Wings and Chicken Buffalo Dip and Frito Scoops for the dip, just in case.
Yum! This makes me crave frito chili pie!!
My tip is to chop up all the veggies for your meal the night before, and throw them in the fridge- this saves me a ton of time when guests arrive, and I have more time to spend with everyone!
onecheaplady@yahoo.com
I subscribe to sage and savvy via e-mail!
onecheaplady@yahoo.com
I Subscribe to your feed (iheartsweeping@aol.com)
I follow on Twitter (@eyzofblu63)
I tweeted http://tinyurl.com/ya559co ( no blog yet)
I usually keep some home made bread (banana, persimmon ect..) in the freezer and I usually have cream cheese. I also keep chips and salsa in the pantry and fresh fruit. That way I have something that will work for most occasions.
drellis500(at)gmail.com
subscriber
drellis500(at)gmail.com
follow on twitter (drellis500)
drellis500(at)gmail.com
There is a general store half a mile from my house... my party in a pinch involves stopping by there to buy the necessary supplies.
oheeyore at hotmail dot com
feed subscriber
oheeyore at hotmail dot com
twitter follower - oheeyore
oheeyore at hotmail dot com
Never leave your fridge empty or your cupboards bare - you can always whip something up in a pinch with little ingredients and a lot of imagination!
spitfyr323 at hotmail dot com
Subscriber
spitfyr323 at hotmail dot com
Follow on Twitter (spitfyr323)
spitfyr323 at hotmail dot com
The only way to be party-ready with a house full of kids is to stock up in advance and replace items as needed.
The holiday season approaching, I start to buy things on sale and store them. I have baskets and place decorative napkins for the holidays in them. Looks nice and fill it with goodies.
I make sure I have canned chili and cheese and some sort of chips easy to whip up in a flash
I am a suscriber via yahoo reader (my2boyzboeldt at att dot net)
I follow on twitter (my2boyz)
We bulk cook and freeze and always have food available in a pinch.
I sometimes freeze certain foods, so that when we have company over or are invited to someones house and need to bring something, I already have something made.
I am a subcriber~
I have your button on my blog at:
http://julieshealthyliving.blogspot.com
I like to keep the freezer stocked with easy-to-make (microwavable!) snacks.
I always have soft tortilla skins,salsa,shredded cheddar and tortilla chips alwasy on hand. I can make qick quesadillas or nachos in minutes.
tamben7996(at)aol(dot)com
I am a subscriber by email.
tamben7996(at)aol(dot)com
I keep frozen meatballs, cheese sticks, etc. on hand for quick, hot snacks.
marcia.goss@gmail.com
I follow you on Twitter. (mgoss123)
marcia.goss@gmail.com
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marcia.goss@gmail.com
I have no tips. This is why I need this! I'm horrible at being prepared to party!
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I love using fritos with french onion dip. Very simple and yummy!
Yum! I love throwing together some hummus in chips in a jam. Thanks!
I follow on twitter (drainl)
I keep a jar of salsa, a can of refried beans, and a bag of chips handy at all times so I've always got an impromptu nacho dip to serve!
i always keep something in the freezer that can be heated up quick, and chips and salsa, i have two teenage sons and they are always bringing in their friends so i have learned to keep something in the freezer and they can eat the chips and salsa while i'm warming somthing up
lmurley2000@yahoo.com
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I always have chips and salsa on hand so we can have a quick party at anytime.
tutucuteforme(at)hotmail(dot)com
chili/chips and popcorn
I like to buy a variety of frozen appetizers to keep in the freezer, and try to have some cheese and crackers on hand, just in case someone stops in. Thanks!
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I always keep a brownie mix on hand for whenever guests arrive unexpectedly. Everyone I know love brownies!
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Twitter follower (simplyandreah)
Button is on my sidebar.
My party in a pinch tip - keep fixings around for dips, also salsa and chips.
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Twitter follower @JalapenoMama
Your Holiday Spectacular button is on my blog.
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Always keep fast and simple ingredients on hand. Chips and dip, cocktail franks, crescent rolls - cheese crackers -- even some fancy cookies
brn2lisn(at)gmail(dot)com
Have things on hand like colored paper, table cloth, and placemats that match the event which may be coming up, like red, blue for labor day or 4th of july and buy ahead different colored candles and party decor to match any event like I mentioned the red & blue or Greens for St. Patricks day parties or Browns/tans for Halloween, etc.
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I open up some wine, slice cheese, and plate crackers, and add a few quickie desserts and have an instant party.
cdziuba@aol.com My email is easily seen in my profile
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Frito Pie!
3 cups Fritos corn chips
3/4 cup chopped onion
1 cup grated cheddar cheese
2-1/2 cups chili (your favorite -- homemade, canned, whatever)
Preheat oven to 350°F.
Spread 2 cups of Fritos in a baking dish. Sprinkle half the onion and half the cheese over the Fritos. Pour the chili over the onion and cheese. Sprinkle the remaining Fritos, onion and cheese over the chili.
Bake for 15 or 20 minutes and cheese is bubbly. Serve hot.
I always have frozen appetizers in the freezer
Always have nachos and salsa for those pinch times
All I can say is have some snacks hid that the rest of the family doesn't know about - then maybe you will have something when you need it!
I often have drop in guests, so I always have wine, beer, and snackfood at the ready.
smchester at gmail dot com
I follow you on twitter as ptowngirl.
smchester at gmail dot com
We always have a variety of chips, dip and salsa on hand as well as cheeses and crackers. If we have to plan a quick party, a lot of the times we will have everyone bring a dish or snacks to pass, that way everything is ready. Thank you so much for such a wonderful giveaway!
Eloise
furygirl3132[at]comcast[dot]net
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furygirl3132[at]comcast[dot]net
In a pinch I would serve corn chips and dip
I always have chips and salsa-fresh veggies and frozen pizza
tiramisu392 (at) yahoo.com
I head to Wal-Mart and pick up things to make sandwiches, chips and dip and some kind of dessert. Thanks
Always have some kind of snacks on hand
I tend to keep a few bags of chips, 2 ltrs, and other assorted snack items (pigs in a blanket are ALWAYS in my house) available, so that I don't have to make a huge last minute shopping trip.
Have a couple of munchies on hand - crackers, chips and dips. Also I keep a stock of canned fruits if I don't have fresh fruits available.
dkbsharma@yahoo.com
I am an e-mail subscriber
A quick party tip are pinwheel wraps which are made with wraps, cream cheese and ham. Perfect appetizers!
teedlemac862003@yahoo.com
we live close to a really good pizza place...
i follow
My tip is just to enjoy yourself because guests have more fun when the hostess is at ease!
Thank you for the giveaway :)
hurdler4eva(at)gmail(dot)com
I'm easy, I love Velveeta Rotel Dip with crumbled, fried sausage served with Tostito scoops.
I always have cheese, chili, Rotels, and chips on hand for our favorite snack.
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I'm always able to fall back on my stockpile that I keep supplied with my coupons and by following the sales. We also have a farm about 2 miles away that makes its own gouda cheese that is out of this world, so we always have tubs of it in the house. It is one of our favorite snacks!
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keep your tastic contest comming
I try to keep a few dip mixes on hand with crackers and chips. Also cream cheese to spread on vegetables for a quick veggie tray. Thank you!
judybrittle at gmail dot com
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kewpiedoll04
salsa and corn chips mverno@roadrunner.com
My Party in a Pinch is a jar of salsa and velvetta cheese mixed together. Or Swiss Rolls frozen then sliced so it looks like pin wheel slices. You don't have to freeze.
When I make a batch of cookies I always freeze some extra dough pre-portioned so I can bake up a bunch of cookies in a pinch!
BethsBookReviewBlog AT gmail DOT com
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I'm never to shy to ask guests to bring something to share. It saves me a lot of trouble trying to please everybody.
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Twitter follower @getalonghome.
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I keep cookie dough already rolled into balls in the freezer. If company is coming over, I take a few out and throw them into the oven still frozen- instant munchies!
My favorite recipe using Frito Lays is Frito Pie- basically chili and cheese over Fritos, baked until hot.
Keep on hand drinks, sour cream, soup mixes and various chips and crackers as well as chunk cheese for a party in an instant.
kg4rmt at arrl dot net
I make sure to have ranch dip on hand...always a success!
i work with what i have and always come up with something unique thanks minsthins at optonline dot net
I always have one type of snack on hand and a package of dip that I can whip together at the last minute!
lgrieser(at)sbcglobal(dot)net
My tip would be to mix cream cheese ans salmon together for a dip, open a can of olives, put some nuts in a bowl, slice some cheese, and serve with chips and crackers.
I follow on twitter.
coolcraftymom
i always make sure im stocked up when things are on sale at store.. for soda pop, chips , and dip and some meat.
I always keep a bottle of wine!
sniperjacks at yahoo.com
I always have several boxes of crackers and chips on hand with dip and salsa ingredients for unexpected guests.
tinap
tinajanet1@verizon.net
Make sure to always have at lest 2 vegetarian dishes on hand. I even have a t least one vegan dish on hand for guests.
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My favorite Frito recipe is Frito Pie. Take a small bag of fritos and cut lengthwise. Add chili, preferably homemade. Then add cheese, onions, jalapenos, sourcream or any topping you love. YUMMO The best Frito pies are in Santa Fe at the 5 and dime store!
I use what is on hand, amazing what you can come up with.
aj270750@gmail.com
fritos are our favorite
fritos are the best
I like the Frito Wraps. Chili,Fritos and Cheese in Warmed flour tortillas. Thanks for the chance.
mogrill@comcast.net
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My party in a pinch is chips, dip, and other convenience foods -- quick and easy to make, serve, and clean up :) *Thanks* for the giveaway!
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The Holiday Spectacular button is in my sidebar, Giveaway Events
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My favorite recipe that uses Frito-Lay products is Frito Pie
theluckyladybug[at]gmail[dot]com
I keep chips , soda and salsa on hand for a quick party.
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Add 1 cup Fritos corn chips, crushed to Chili instead of beans.
janetfaye (at) gmail (dot) com
get lots of snacks
twitter follower: bleush
i have a huge family so we always get a big variety of snacks and foods to make sure everyone can enjoy!
Awesome blog and thanks for the giveaway!....I would love to win this one!.... =]
We always have a variety of crackers, cheese, chips, dips and fruit at our house. These make quick snacks on a moments notice.
Thanks for the chance to win!
proudyaya04 {at} yahoo {dot} com
I keep Tastefully Simple dip packs on hand for quick dips.
I keep chips and other snacky items on hand!
Chips and salsa and great music are always available at my house!
s.mickelson at gmail dot com
delicious I love the lime flavored with cheese
Have a party in a pinch by having a potluck!
rbjj32825[at]gmail[dot]com
Everytime I can get super cheap chips, crackers or dips using coupons and sales I stock up! That way if I have guests on short notice, I always have something to feed them!
Twitter Follower!! @SamanthaWitt
I keep popcorn on hand because it is quick and easy to prepare.
I keep popcorn on hand because it is quick and easy to prepare.
I keep popcorn on hand because it is quick and easy to prepare.
when i find chips,dips,salsa,etc. on sale i stock up on these items and shift them around so they stay fresh.We have lots of get togethers ansd alot are out of the blue!
alwaysatryin at gmail.com
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nannato5
alwaysatryin at gmail.com
http://beginanewwithjesus.blogspot.com/2009/12/get-on-giveaway-trail-with-me.html
blogged ya
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Mix together on your stovetop or microwave Hormel Chili with no beans and a brick of Cream Cheese. It's easy and good with Frito's products.
A hidden stash of goodies is the only way to be able to have a party at a moment's notice.
karin56381 (at) gmail.com
I usually have in my food storage some type of yummy snacks for when family comes over for movie nights. Thanks!
Julie Whitaker
juliehacking@hotmail.com
Recipe: Jeff's Chili Con Queso
Ingredients
1 (8 ounce) package processed American cheese, cubed 1 (8 ounce) package mild Cheddar cheese, cubed 1 (7 ounce) can mild, chunky salsa 3/4 (15 ounce) can chili 1 (8 ounce) container sour cream 1 teaspoon chili powder 1 dash hot pepper sauce
Directions
In a medium saucepan over low heat, melt the processed American cheese and Cheddar cheese.
When cheeses are melted and thoroughly blended, mix in salsa, chili, sour cream, chili powder and hot pepper sauce. Cook and stir 10 to 15 minutes before serving warm.
I dip Frito's into the queso dip!
Thanks,
Julie Whitaker
juliehacking@hotmail.com
I keep stocked up with taco stuff like cheese, lettuce, chips,salsa, etc. We all are taco lovers in our family.
aunteegem@yahoo.com
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Party in a pinch? House still a mess? I like to pick everything off the floor and put it in a laundry basket. I hide said "basket of shame" in the laundry room until I have time to sort it all out. It's not pretty, but it really works!
Frozen party foods always stocked in the freezer
jk.gorcery@gmail.com
I keep a bunch of hot chocolates and teas and such handy for quick drinks. Along with vanilla, cinnamon and such to spice them with.
Chips and dip and cheese and crackers are always good for throwing together a quick party. I always have sour cream in the fridge and dip mix in pantry.
We make taco salad using fritos. Cook ground beef with onions and peppers and taco seasoning. While that is cooking, mix salsa with velveeta and microwave. Put ground beef in a salad bowl with lettuce and a can of drained diced tomatoes. Pour the velveeta and salsa mixture over and add crushed fritos. Mix well and serve.
I try my best to have meat already cooked and bagged individually at all times so that if we're having a few people over or have been invited somewhere at the last minute, I can get my chicken out and whip up chicken enchilada dip in just a few minutes! Thanks!
jones41704@bellsouth.net
My best party in a pinch planning tip is to always have chips and salsa in my pantry and break and bake cookie dough in my frig!
Chrissy at knittoday(at)hotmail(dot)com
We always have fruit in the house - fruit slices + cookie cutters = a cute snack or dessert that looks like it took a long time to make!
my party in a pinch is to have my house always picked up so when company stops by its not stressful - i also always have ingredients to make a 7 layer dip or some sort of a dip on hand
melissa.barnes76 at yahoo dot com
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melissa.barnes76 at yahoo dot com
follow on twitter as lovinmykiddos
melissa.barnes76 at yahoo dot com
My best tip is to always have a reserve of wine and beer around. Even a party that isn't that good, can be better with a couple cocktails
jason(at)allworldautomotive(dot)com
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parkerozgood
jason(at)allworldautomotive(dot)com
Favorite recipe
Ingredients
1 (9 3/4 ounce) can chicken, drained
1/2 cup ranch salad dressing
1/4 cup hot sauce (I like franks)
1 (8 ounce) package Philadelphia Cream cheese
16 ounces shredded cheddar cheese
1.Mix all ingredients except cheese.
2.Bake at 350°F for 25 minutes and stir after 12 minutes.
3.Optional take a cup of cheese and mix it in the mixture when you stir after 12 minutes.
4.Place back in oven for 8 minutes.
5.Take remaining cheese and put it on top of the mixture and replace in oven for 5 minutes or until cheese is melted.
6.Either crumble Frito lays over the top, or place a bowl for dipping next to the dip
jason(at)allworldautomotive(dot)com
I usually will ask my guests to bring some snacks or appetizers if I don't have the time to cook or prepare them myself.
cln1812@gmail.com
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I always keep a bottle or two of sparkling cider or grape juice on hand. That makes even chips and dip into a party!
I always have sweet and salty treats around that I can serve in a pinch. I would love to win this!
I keep fresh beggies and ranch dressing on hand for a 'party in a pinch'.
Young in TX
123yes456@gmail.com
Frozen meatballs, any flavor jelly & equal amount of bbq sauce, simmer in crockpot, yum. Lots of jars of salsa, marinated mushroom, hummus etc. add chips and you are all set. katklaw777 at yahoo dot com Yummy giveaway, thanks!
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